Ian made doenjang jjigae tonight for dinner. He put purple sweet potatoes in it and it had a pretty cool effect.
Monday, May 31, 2010
Purple Soup
Labels:
cooking,
doenjang jjigae,
English,
food,
Jecheon,
Korea,
Korean food,
purple,
sweet potatoes,
teaching
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Wow, how pretty. I think I will make doenjang jjigae either tonight or tomorrow night for dinner. I need a reminder of how much fun we had on Juju Island!!
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